If you’ve noticed your coffee bill creeping up lately, you’re not alone. As we sip our way through 2025, coffee prices have hit levels not seen in decades, leaving caffeine lovers and café owners alike wondering what’s behind the spike. Spoiler alert: it’s not just inflation playing tricks on us. From unpredictable weather to global demand, here’s what’s brewing in the world of coffee—and why your daily cup might feel like a luxury these days.

When it comes to coffee, the roast level plays a significant role in shaping its flavor, aroma, and overall character. Whether you prefer a light, medium, or dark roast, understanding the differences between these roast levels can help you make more informed choices and appreciate your coffee even more. Let’s break down the facts about each roast level and debunk some common myths about caffeine content and bean mass.