The Ultimate Recipe for Whiskey Wake-Up Coffee: "Whiskey Maple Cream Latte"

The Ultimate Recipe for Whiskey Wake-Up Coffee: "Whiskey Maple Cream Latte"

When it comes to a coffee as unique as Self Rez Coffee Company's Whiskey Wake-Up, you want a recipe that enhances its smooth, whiskey-infused notes while celebrating its richness. Enter the Whiskey Maple Cream Latte—a creamy, slightly sweet treat with a hint of maple and a luxurious finish.

Why Whiskey Maple Cream Latte?

This recipe is designed to bring out the natural caramel, oak, and vanilla tones of your whiskey-infused coffee, while the maple syrup adds a touch of sweetness and warmth. It’s a drink that feels indulgent yet balanced, perfect for slow mornings or an after-dinner treat.


Ingredients (Serves 1)

  • 1 cup (8 oz) freshly brewed Whiskey Wake-Up Coffee
  • ½ cup (4 oz) steamed milk (use whole milk or oat milk for creaminess)
  • 1 tbsp pure maple syrup
  • 1 tbsp heavy cream (optional, for extra richness)
  • Whipped cream (optional, for garnish)
  • A dash of cinnamon or nutmeg (optional, for garnish)
  • A drizzle of maple syrup (for garnish)

Instructions

  1. Brew Your Coffee
    Start by brewing a strong, aromatic cup of Whiskey Wake-Up Coffee. The bold flavors from the whiskey infusion will set the stage for this latte.

  2. Warm and Froth the Milk
    Heat your milk until steaming, then froth it using a milk frother or whisk for a creamy texture.

  3. Sweeten with Maple
    In your favorite coffee mug, mix the brewed coffee with the maple syrup. Stir well to combine.

  4. Add the Milk
    Gently pour the steamed milk into your mug, holding back the foam with a spoon. Once the cup is nearly full, top it with the frothy milk foam.

  5. Optional: Add Cream and Garnish
    For an extra indulgent touch, swirl in a tablespoon of heavy cream. Finish with a dollop of whipped cream, a dash of cinnamon or nutmeg, and a drizzle of maple syrup.


Why You’ll Love It

This Whiskey Maple Cream Latte captures the spirit of Self Rez Coffee Company's Whiskey Wake-Up—sophisticated yet approachable, indulgent yet balanced. It’s a drink that feels as handcrafted as the coffee itself. Whether you’re sipping it during a quiet morning or impressing friends with your coffee-making prowess, this recipe will take your whiskey-infused coffee experience to the next level.


What’s your favorite way to enjoy Whiskey Wake-Up Coffee? Share your recipes and ideas in the comments below!

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